Guidestone just started a new blog and the latest post is a recipe for some yummy pumpkin bread — just in time for Thanksgiving. Having been a grateful recipient of the aforementioned bread, I can vouch for it’s simple deliciousness.
If you are wondering what Guidestone is, check out their website for more in […]

I hope some of you readers have had the opportunity to partake in the delicious, colorful bounty that has been the Weathervane Farm vegetable share this summer. Each week we have been greeted by fresh, ripe, flavorful vegetables, brimming with tasty goodness. Many of the veggies we knew, some we didn’t.
Garlic, Dill, Red Russian Kale, […]

Just the other day I was having a conversation in my kitchen with my husband, John, and our good friend, Seth, from Weathervane Farm. We were discussing the various uses we had come up with for the multifarious vegetables that have come our way since the CSA veggie shares began arriving three weeks ago. John […]

I was among a group of friends recently when the topic of wheat bread came up for discussion. It seems that exactly how to make a good loaf of bread is still a mystery for many folks and for those of you who know me, you are likely aware of my nearly obsessive quest in […]